Carrots should be in shares during weeks 27 and 28.
Harvest #26 (Week B)should include sweet potatoes, celery, radishes, beets, turnips, purple daikons, lettuce, romaine, arugula, radicchio, kale, bok choy, potatoes, and cabbage. Some items will be a choice. U-pick is over for the season; the herb garden now needs to rest and recuperate during this very dry autumn.