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News and Notes | The Anchor Run Blog

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October 23, 2022
Herb of the Week: Dill
by Gia Yaccarino
Farm friends.
Dill

Benefits
  • Good source of Vitamin A, Vitamin C and antioxidants
  • Heart healthy
  • Help regulate blood sugar
Uses
  • Garnish for soups or roasted vegetables
  • Add to cucumber salad
  • Add to sauces and salad dressing
  • Use when cooking fish, lamb or eggs
  • And of course – for pickles!
Caution
  • Those who are allergic to coriander, fennel, anise, caraway, asafetida, or celery might experience an allergic reaction to dill
Safe for Cats: Yes
Safe for Dogs: Yes
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